Hemp Sourdough Rotini Pasta 454g

$16.00 CAD

Volume Savings Sold out

Shipping calculated at checkout.

Our Hemp Sourdough Rotini features a classic spiral shape that captures creamy sauces, pesto and garden-fresh vegetables in every twist. It's a shape that's equally at home in a quick weeknight dinner or a meal shared with family and friends.

We chose organic hemp flour for the gentle, nutty flavour it brings to the pasta. Rather than standing out on its own, it blends beautifully with our traditional sourdough process, adding a subtle richness that complements the durum wheat. Hemp has been cultivated for centuries and is naturally recognized for contributing protein, fibre and iron as part of a varied diet, while its earthy flavour pairs wonderfully with wholesome ingredients.

Try it with roasted mushrooms, caramelized onions, spinach, goat cheese or a simple garlic and herb butter. The spirals hold every ingredient, so each bite is full of flavour.

Like every Kaslo Sourdough pasta, this rotini is naturally fermented using our traditional sourdough culture before being slowly dried. We believe great pasta is worth the time it takes. That patient process develops the firm texture, satisfying bite and homemade character that have become the hallmark of Kaslo Sourdough.

Case Size: Single Single Case of 8 (Save $8.00) Case of 12 (Save $24.00)

Quantity

Mix & match any products for case/volume savings!

Nutritional information

Typical values Per about 1/5 of the pack (85g)

Calories 280
Fat / Lipides 2g
-Saturated / saturés 0.2g, 3%
-+Trans / trans 0g, 0%
Carbohydrate / Glucides 50g
-Fibre / Fibres 6g, 22%
-Sugars / Sucres 1g, 1%
Protein / Protéines 11g
Cholesterol / Cholestéro 0mg
Sodium / Sodium 0mg, 0%
Potassium 175 mg, 4%
Calcium / Calcium 20mg, 4%
Iron / Fer 13.5 mg, 76%

*5% or less la a little 15% or more is a lot
*5% on moins c'est peu 15% ou plus c'est beaucoup

Ingredients

Durum Semolina Flour, Hemp Flour, Natural Spring Water, Natural Sourdough Culture

*Contains wheat/contient du blé

Semoule de blé dur, Farine de chanvre, Eau de source naturelle, Culture de levain naturel

Cooking Information

Cook in a rolling boil for approximately 6-8 minutes (for this shape) until al dente.
Add a generous pinch of salt to the cooking water to bring out the pasta's flavour.
Use a large pot with plenty of water so the pasta has room to cook evenly.
Reserve a little pasta water before draining—it works wonderfully to help sauces come together.
Serve immediately and enjoy!

Shipping & Returns

We carefully pack and ship all orders within 1–3 business days.

As our products are food items, all sales are final and cannot be returned. If your order is damaged during shipping, please contact us with photos of the damage, and we'll be happy to arrange a store credit or refund.

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Kaslo Sourdough Pasta

PASTA THE WAY IT WAS MEANT TO BE

Some things simply take time. At Kaslo Sourdough, we believe exceptional pasta starts with quality ingredients,
traditional methods and the patience to let nature do the work.

Inspired by generations of European sourdough baking, every batch begins with our traditional sourdough culture before being slowly dried to develop the flavour, texture and satisfying bite that make our pasta unique.

We continue to craft our pasta in small batches in Kaslo, British Columbia, because we believe good food isn't just about what goes into it—it's about the care, craftsmanship and intention behind every step.

From our family to yours, we hope every bowl encourages you to slow down, gather around the table and enjoy the simple pleasure of sharing a meal together.

FROM OUR KITCHEN TO YOUR TABLE

Every bag of Kaslo Sourdough is crafted in our small mountain community of Kaslo, British Columbia, then carefully packed and shipped directly to your home.

Whether you're ordering a single bag to try for the first time or stocking your pantry with our larger Pantry Size options, we'll prepare your order with the same care that goes into every batch of pasta we make.

Enjoy free shipping across Canada and the United States on qualifying orders, with most orders leaving our facility within 1–3 business days.

Thank you for supporting a Canadian family business and helping us continue the tradition of naturally fermented pasta.

A NOTE FROM US:

"We hope this pasta inspires you to slow down, cook something wonderful, and enjoy the simple pleasure of sharing a meal with the people you love."
— The Kaslo Sourdough Family

Our Recipes

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February 5, 2026

Beef & Barley Elbow Mac Soup
Hearty, savoury, and comforting! Tender beef, wholesome barley, and Kaslo Sourdough Elbow Macaroni make this soup the perfect cozy meal. Prep time: 10 minutes | Cook time: 60-75 minutes | Serves: 6-8...

February 5, 2026

Beef & Barley Elbow Mac Soup
Hearty, savoury, and comforting! Tender beef, wholesome barley, and Kaslo Sourdough Elbow Macaroni make this soup the perfect cozy meal. Prep time: 10 minutes | Cook time: 60-75 minutes | Serves: 6-8...
June 23, 2025

Greek Chicken Pasta Salad
Bright, zesty, fresh, and acidic — this Greek Chicken Pasta Bowl with Kaslo Sourdough Whole Wheat Radiatori, veggies, olives, and tzatziki is a flavourful Mediterranean-inspired meal.Prep time: 15 minutes |...

June 23, 2025

Greek Chicken Pasta Salad
Bright, zesty, fresh, and acidic — this Greek Chicken Pasta Bowl with Kaslo Sourdough Whole Wheat Radiatori, veggies, olives, and tzatziki is a flavourful Mediterranean-inspired meal.Prep time: 15 minutes |...
June 23, 2025

One-Pan Creamy Herbed Chicken & Sun Dried Tomato Pasta
Cheesy, herby, creamy, and rich — this one-pan pasta with chicken, sun-dried tomatoes, and Kaslo Sourdough Macaroni is a cozy, flavour-packed dinner.Prep time: 5-10 minutes | Cook time: 30-40 minutes...

June 23, 2025

One-Pan Creamy Herbed Chicken & Sun Dried Tomato Pasta
Cheesy, herby, creamy, and rich — this one-pan pasta with chicken, sun-dried tomatoes, and Kaslo Sourdough Macaroni is a cozy, flavour-packed dinner.Prep time: 5-10 minutes | Cook time: 30-40 minutes...

Testimonials & Reviews

Good Morning: Wanted to let you know how much we all enjoyed your pasta. I gifted the sample packs I bought to family members, and you have new customers. Thanks-
C.HWilliams Lake, BC
Good morning! Yes our order has arrived and we absolutely LOVE your pasta! I have two family members who are not diagnosed celiac but have sensitivities and your pasta does not inflame them to the extent of regular pasta. It is so nice to be able to put pasta back into the meal rotation knowing that it won’t hurt them after they eat it! I will be making another order soon! Any plans to make a lasagna noodle?? Thanks for a great product…and local too!
T.O Grand Forks, BC
Your pastas are definitely my favourite, for taste, quality and also because they truly are easier to digest. Also, thanks for the sweet little magnet (currently on my fridge) and the sticker which were added to my order!
- V