Blog Post: What's a Real Sourdough?
What's a real sourdough? How do you know? What do you need to look for? By the end of this short blog post, you will have the answers to all of these questions! We're picking up the thread that Jon Ungoed-Thomas started about six weeks ago with his article in The Guardian (April 23, 2022): " . . . Click to read more!
Supporting Local B.C. Businesses
This short series of blog posts sees us sharing some information about how we bring local home. In this second of three posts, we draw connections between the businesses you help support when you buy from us. This post shows how we keep dollars local to our community and province by describing sever . . . Click to read more!
Bringing Buy Local Home: Kaslo Sourdough
BC Buy Local and Kaslo Sourdough Suppliers.
We love being part of "buy local". As a small family business, the communities that we are a part of are very important to us. And the buy local community is one of them. Last month we put to . . . Click to read more!
Wheat Shortages: Price Increase Underway
You may know this already. There's no use beating around the bushel of wheat: we have a price increase underway. We're sure that like us, you've seen the headlines: inflation rising, prices going up, and the cost of food in Canada getting more expensive. Listening to a radio broadcaster yesterday, t . . . Click to read more!
New Pasta Alert: Sourdough Linguini
First, thank you to everyone who took part in the guessing contest for our newest pasta over the last week! We had so much fun looking at the guesses: everything from bowties to lasagna to pappardelle! Second, congratulations to the lucky two (whose names we're not revealing due to privacy, at this . . . Click to read more!
#BuyBC and Kaslo Sourdough
Buy BC and Kaslo Sourdough – a Summer 2021 Update! We are very happy to share some good news that we received at the end of May: Kaslo Sourdough was a successful applicant to the Buy BC Partnership Program, which is administered by the Agriculture Investme . . . Click to read more!
Six Months (Already!?) with our Sourdough Spaghetti!
It’s been just over six months since we launched our newest noodle shape, the sourdough spaghetti, and it’s been really popular! This shouldn’t surprise us – some of you have consistently asked us for a sourdough spaghetti since we started making sourdough pastas over eight years ago, but pl . . . Click to read more!
New Product Alert: Sourdough Spaghetti is here!
We are beyond excited to finally be launching a new product – sourdough spaghetti!!! And yes, all the exclamation marks. It’s taken us eight years to get here, but we’re finally a go! Even with the extra challenges that the pandemic put in our way this past year, we managed to find a way throu . . . Click to read more!
While we recognize that not everyone has the time or ability to cook from home, let’s face it: home-cooked meals can often be healthier, tastier and a lot easier on the pocketbook. These meals don’t have to be overly complicated; they just require a little bit of planning. By preparing your own . . . Click to read more!
Kaslo: Town, Home and Burgeoning Pasta Centre
Some of you may have wondered “What is Kaslo?” And what’s it doing at the front of “sourdough pasta?” This article gives a little bit of Kaslo Sourdough’s history for the small town that caught the hearts of the family at the centre of our company, and will hopefully leave you with a bit . . . Click to read more!